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Description:Food Chemistry Conferences, Agriculture Conferences, Food Science Conferences 2021 USA, Food Packaging Conferences Europe, Food Safety Meetings Asia, Food Physical Chemistry Conferences Middle East,...
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Online / Physical Event Agriculture & Food Chemistry Theme: Explore The New Insights and Innovations in Food Chemistry Event Date & Time March 23-24,2021 Event Location Barcelona, Spain Program Abstract Registration Awards 2020 GET THE APP 18 years of lifescience communication Toggle navigation MENU HomeTechnical Program Symposium & Contact Details Venue & Hospitality Scientific Program Call for Abstracts Brochure & Contact Details Organizing Committee Speaker Guidelines & FAQs Terms & Conditions Posters ePosters Sponsors / Exhibitors Sponsors Exhibition Awards Research Excellence Awards - Quick Links - Abstract Submission Registration Scientific Program Organizing Committee Call for Abstracts Brochure & Contact Details Previous Next Performers / Professionals From Around The Globe Tracks & Key Topics Tracks Agriculture Engineering Plant & Agricultural Biotechnology Agricultural Chemistry Agriculture, Forestry & Landscaping Agronomy & Horticulture Crop Science Soil Science & Research Fertilizers & Pesticides Livestock & Animal Farming Agriculture Economics Food & Food Chemistry Food Bio-Actives Food Additives Food Nutrition & Health Food Engineering, Science & Technology Food Microbiology & its Toxicology Food Nutraceuticals Food Processing & Preservation Food Packaging Aquaculture Food Laws & Safety Agriculture and Food: Analysis & Quality Control Academic Key Topics Agriculture Agriculture Biotechnology Agriculture Engineering Agriculture Nanotechnology Agronomy Aquaponics Bioenergy Biopesticides More Business Key Topics Food & Beverage Industry Food and Drink Food handlers - Fitness to work Food Hygiene Inspections Food Hygiene Rating Food Industry Food Licence Food Processing Industry More food chemistry 2021 About Conference SESSION AND TRACKS MARKET ANALYSIS LEARN MORE Submit abstract Register now Event begins in About Conference EuroSciCon is back with the 5 th Edition of International Conference on Agriculture & Food Chemistry on April 13-14, 2020 at London, UK and we focus on the recent advancements & its applications in Agriculture & Food Chemistry . Food Chemistry 2020 includes prompt Keynote presentations, Oral talks (Speaker forum and Young research forum), and Poster presentations, Workshops, Symposium and Exhibitions. Food Chemistry 2020 is a global overview which will provide an international platform for the discussion of agriculture & food Chemistry. This event gathers all the eminent persons, professors, scientists, doctors, medical practitioners, health workers, professionals, students, and industrialists all over the world to exchange their ideas, researches and their experiences. It also brings together persons particularly interested in the chemistry of agricultural and food products, both raw and finished; to foster programs of general papers and symposia on special topics dealing with this field of chemistry; to promote such other activities as will stimulate activity in and emphasize the importance of research in agricultural and food chemistry. Our conference provides quality, timely Symposium at International Conference on Agricultural & Food Chemistry . Why to attend our conference This event will provide an opportunity to build and expand your network with various people and gives chance to make collaboration with other universities and research labs. It also helps you to meet the experts in the relevant field of study. It gives the access to novel instruments in the market. This conference plays a major role in your business development and maximizes the profit. Goals Develop focused and timely programs, products and services that engage those involved in agriculture, food chemistry, and related fields. Enhance communication and market our programs, products, and services more effectively. Expand global impact by developing the infrastructure to deliver technical programming for targeted international audiences. Target Audience Target audience for Agriculture and Food Chemistry 2020 Includes Agronomists Plant Physiologists Molecular Biologists Agricultural Engineers Structural Engineer Irrigation Engineer Sanitary/Waste handling Engineer Bioprocessing Engineer Machine design Engineer Chemical Engineers Crop Specialist Rice Breeders Soil Scientist Fertilizer Sales Representative Plant Breeder Plant Geneticist Soil Conservationist Soil Surveyor Farm Supply Representative Livestock Production Manager Feed Sales Manager Livestock Procurement Livestock Insurance Representative Veterinarian Farm Management Stable Management Livestock Feedlot Operator Animal Scientist Animal Geneticist Material Scientists Food Scientists Food Product Researchers Quality Assurance Food Chemist Food Microbiologist Food Manufacturing Food Researcher Food Biochemists Food Biologists Food Technologist Food Engineer Food Biotechnologist Technical focus includes Agriculture Agriculture Engineering Agriculture Nanotechnology Agriculture Biotechnology Plant Biotechnology Agronomy Horticulture Fertilizers & Pesticides Dairy Farm Dairy Products Green Revolution Plant Physiology Soil Science Aquaponics Crop Science Renewable Resources Food Chemistry Food Bioactive Food Insecurity Food Composition Food Quality Food Grading Food Toxicology Food Science Food Fortification Food Fermentation Food Nanotechnology Food Technology Food Microbiology Food Processing Food Nutrition Food Biochemistry Food Safety Food Adulteration Food Flavour Food Forensics Food Probiotics Food Law Food Additives Biotechnology Natural Products Pharmaceuticals Green Products Chemical Raw Materials Feedstock’s Bioenergy Sustainability Objectives Objectives of Agriculture & Food Chemistry 2020 are to Encourage the advancement and understanding of agricultural and food chemistry To promote scientific interest and inquiry in agricultural and food chemistry by divisional meetings, professional contacts, reports, papers, discussions and publications. About London London city is the largest city in England which is also called as largest capital city of England and the United kingdom, and it has the largest municipal population in the Europe union standing on the river Thames in the south - east of England ,at the head of its 50-miles (80 km) estuary leading to the North sea ,London has been considered a major settlement for two millennia. London is consider to be one of the world’s most important global cities and also has been termed the world’s most powerful, most popular for work, most desirable, most influential, innovative, sustainable, most investment friendly, and the most visited most vegetarian –friendly most expensive city in the World haematology Supporting London exerts a considerable impact upon the arts, commerce, education, entertainment, healthcare, media, finance, fashion, professional services, research and development, tourism and transportation. London rank 26 out of 300 major cities for economics performance Londinium was founded by the Romans. The City of London, that is London ancient core-retains boundaries that follow closely its medieval limits And The city of Westminster is also an inner London territorial division holding city status the greatest city London is administered by the Mayor of London and the London assembly . Where London contain four most world heritage sites : Tower of London; Kew Gardens ;The site comprising the place of Westminster ,Westminster Abbey, St Margaret’s church Attractions of London Big Ben Coca-Cola London Eye Tower of London Tower Bridge Buckingham Palace Hyde Park St. Paul’s Cathedral Palace of Westminster The British Museum Opportunities for Conference Attendees: For Researchers & Faculty: Speaker Presentations Poster Display Symposium hosting Workshop organizing For Universities, Associations & Societies: Association Partnering Collaboration proposals Academic Partnering Group Participation...
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